Christina Tosi is a chef, author, entrepreneur, and TV personality. She is known for her shop “milk bar,” where she introduces innovative pastries with unique names. Let’s know more about her below.
Christina Tosi Quick Facts
Birthday: November 9, 1981
Birthplace: Ohio, United States of America
Age: 40 years old
Zodiac Sign: Scorpio
Height: 5 feet 9 inches
Relationship status: Married
Husband: Will Guidara
Children: ‘Francis or Frankie’ Ray Guidara (Daughter)
Weight: 63 kg (141lbs)
Net worth: $2 million
Christina Tosi Age, Background, Family
She was born on 9th November 1981, in Ohio, United States of America.
As of today, Christina is 40 years old.
Her mother is Greta Tosi-Miller, and she worked as an accountant.
Her father was an agricultural economist.
Moreover, about her academics; she studied at the University of Virginia in electrical engineering
However, Christina switched to Maison University and continued the same degree, and graduated as an electrical engineer.
Furthermore, she attended a French Culinary Institute, where she was enrolled in a pastry arts program.
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Christina Tosi Husband, Kids
Christina is a married woman.
She married her long-time boyfriend, Will Guidara, In 2016 at Cedar Lakes Estate in Port Jervis.
Here’s a little fun fact about her Summer Camp-themed wedding.
Christina is a very adventurous and fun-loving person, so she went ahead to add some fun elements to her wedding venue as well; how?
Christina and her husband turned the wedding venue into a campground.
Mainly because she wanted to make it an adventurous weekend right before the day of their wedding.
Hold on; this isn’t the end.
The wedding venue had a poolside cocktail, relay race, water activities, and many such exciting activities.
It wasn’t a regular wedding but a fun one in every way possible.
Later, Christina and Will exchanged vows in front of their parents and their friends.
It rained heavily during their wedding.
Christina posted a picture of her and her new husband, all drenched in the rain with the caption, “Just Married.”
The talented chef gave birth to her first child with Will Guidara in March 2021.
The couple named their daughter ‘Francis or Frankie’ Ray Guidara and shared the news to her followers via Instagram post.
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Christina and Will Guidara
In an interview, Will revealed that he had a crush on Christina even before meeting her.
For about two years, Will held on to his feelings until finally, he took the first step.
After finding out that Christina was single at that time, Will hired her as a pastry chef for a charity event.
That’s how Will met Christina for the first time.
One thing led to the other, and the couple began dating each other.
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Who Is Christina’s Husband Will Guidara?
Will Guidara is an American restaurateur based in New York City.
He began his hospitality career at Wolfgang Puck’s Spago in Beverly Hills.
Likewise, he went ahead to work for Cafe2, Danny Meyer’s hospitality group, and many more.
Will later became the co-owner of ‘Make It Nice Hospitality Group’ along with his partner, Chef Daniel hum.
In the year 2006, Eleven Madison Park appointed Will as General Manager.
After few years, will and his partner Daniel purchased Eleven Madison Park and modernized it into a fine dining destination.
Eleven Madison Park now has a 4-star rating to it.
Apart from his career as a restaurateur, he is also the co-author of 4 books named: ‘Eleven Madison Park,’ ‘The Nomad Cookbook,’ ‘I love New York: Ingredients and Recipes’ andlastly, ‘I love NY: (Mein New York Kochbuch).’
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Christina Tosi Career
Christina is a chef, entrepreneur, author, and television personality.
Despite her degree in electrical engineer, Tosi pursued her career in the culinary industry.
Tosi started her career at a dining restaurant.
She later went to WD-50, where she helped in the firm’s hazard analysis critical plan.
The company was impressed by her performance and recommended her name to Momofuku Restaurant.
Momofuku hired Christina as a food safety planner.
Impressed with her skills eventually, Momofuku handed over the responsibility of managing their pastry programs.
She did extremely well and introduced numerous customer favorite flavors and name varieties to the table.
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Starting Business
In 2008, she inaugurated her own shop named ‘Milk Bar.’
Tosi came up with innovative names and flavors like compost cookies, crack pies, candy bars.
One of them was her most famous and best seller, the naked cakes.
By 2009, she had nine outlets of her shop.
Subsequently, in a short time, her desserts stole the show, and the flavors were liked by everyone.
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Christina Tosi Net Worth In 2021
Fast-forward to 2021, she has more than 16 stores and more than 400 employees working for her store all around America.
Her unique ingredients, flavors are nostalgic to customers because of the similar tastes that remind them of childhood.
Moreover, and her very unique choice of names has now made her one of the most iconic American pastry chefs.
Apart from this, Tosi also appeared as a judge of masterchef alongside Chef Gordon Ramsay.
She was first seen in fox master chef season 6 in 2015 and in the 4th season in master chef junior the same year.
Furthermore, she is the author of books like ‘Momofuku Milk Bar,’ ‘All About The Cake: A Milk Bar Cookbook,’ and many more.
As of 2021, her estimated net worth from all her achievements is around $2 million.
Christina Tosi is 40 years old. She was born on 9th November 1981, in Ohio, United States of America.
Christina Tosi is married to restaurateur and businessman Will Guidara. The couple married on July 30, 2016, in Cedar Lakes Estate, New York.
Christina Tosi and husband Will Guidara welcomed a baby daughter in 2021. The couple named her ‘Francis or Frankie’ Ray Guidara.
Christina Tosi has a net worth of $2 million in 2021.
[expand title=Sources]
https://news.yahoo.com/chef-christina-tosi-husband-Guidara-190646723.html
https://people.com/food/christina-tosi-wedding-will-Guidara/
https://www.linkedin.com/in/christina-tosi
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